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Culturing From a Single Cell 
 ‘One man and his yeast’ 
 by Phill Turner 1

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What is it? • Or selecting several groups which gives diversity in case of mutation to use for fermentation 2 • Growing yeast cells on a agar plate, which multiply from a single cell, and taking one group to use for fermentation

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From one cell to billions 3

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Reasons for doing it? o Originally there were not many yeasts available o Potential infections in bottled beers o Keeping your own house yeast that has adapted to your brewing system o Personal enjoyment, if you are just a bit of an nerd or anorak like me o To obtain yeast that isn't available elsewhere 4

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Basic Equipment Needed ❑ Pressure cooker or autoclave ❑ Bunsen burner or camping stove ❑ Loops, various types ❑ Various sized glass containers that can be autoclaved ❑ Malt extract or wort ❑ Petri dishes or plates (plastic or glass) 5

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Reasons for sterilising 
 in a pressure cooker • If you boil, you will kill the bacteria but you will not kill the spores • They need to go to a higher temperature of 1210C for 10-15 minutes or 1340C for 3 minutes • Dry heat at 1600 for 2 hours • Tyndallisation 6

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Sterilising 
 1210C for 15 minutes Pressure Cooker Autoclave 7

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Flame Source Safe working area A camping stove is sufficient 8 Figure 6.1: The updraft of a Bunsen burner creates a dean work area.

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Loops • disposable one from £2.50 a pack of 10 • Reusable, various prices 9

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Glassware 10

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Making plates Agar melts at 950C Solidifies at 450C 12

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Choosing Your Yeast • Yeast is a single cell fungus • Beer, wine and bread yeast are all closely related • Yeasts adapt to their environment • What characteristics are you looking for? • Are you choosing a yeast to brew a certain style? 13

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 • Inoculate a small vial of wort with yeast • Once it is fermenting, plate onto the Petri dish • Either directly or by diluting the wort first 14

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Plating out 15

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The Growing Yeast 16

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Undiluted and diluted wort 17

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Choosing your colony(ies) 18

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Sterilising the loop 19

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Cooling the loop 20

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Selecting a colony 21

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Flaming the vial 22

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Transfer to the starter 23

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Flame the vial again 24

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Replace the cap 25

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4 days 26

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12 hours later 27