Scenarios • Improved Varieties [Crops 10-53%, Maize 20-62.3%] • Crop yield increase by at least 25% in Sub-Saharan Africa (Waha et al., 2013). • The average yield gain over local varieties from adopting improved bean varieties is 53% in Rwanda (CGIAR, 2014) • Cote d'Ivoire, Improved crop varieties use increase crop yield by 36% (World Bank, 2019) • Increase of maize yield between 20% and 50% in Western Africa (CGIAR, 2010). • Cameroon (Maize from 32.1% to 62.3%; Sorghum by 38.3% to 155.7% in 2020 and by 5.7% to 79.9% in the 2080; Bambara groundnut (11% to 100%) (Tingem, M., & Rivington, M., 2008) • The estimated yield difference between local and improved varieties was only 10-30% (CIAT, 2008)