[Presented internally in Novoda]
We have coffee and coffee machines. Hell, we even have really good coffee around the office, but how to use these facilities to make the most out of them? How to avoid having the coffee maniacs stare at you with dismay while you're brewing your cup?
Join Seb and Jon in this atypical H&T that will teach you DOs and DONTs of coffeemaking and should also help put an end to the whole "eww who left the coffee machine like that" business.