Steve Weymer

Steve Weymer is a seasoned veteran in the specialty beverage industry, recognized for his extensive experience in production, operations, marketing, and distribution. His career reflects a steady commitment to innovation, sustainability, and quality. He holds dual degrees from the University of California and an MBA from the University of Colorado, combining a firm academic foundation with hands-on leadership experience.

As the founder of WaterBox LLC, based in Columbus, Georgia, Steve has dedicated his work to creating environmentally responsible beverage alternatives that reduce plastic waste through innovative carton packaging. The growing need for sustainable solutions inspired his vision for WaterBox in an industry that has long been dependent on single-use plastics. The company’s mission is to provide consumers with healthier, eco-friendly beverage options while minimizing environmental impact.

WaterBox’s packaging design embodies Steve’s conviction that small innovations can lead to significant change. Each liquid paperboard carton is primarily made from pressed paper, using minimal recyclable plastic components. This design drastically reduces energy use and material waste compared to traditional plastic bottles. Beyond packaging, Steve ensures that WaterBox’s operations remain environmentally conscious at every stage. The company runs strategically located facilities in Northern California, Southwest Utah, Northwest Georgia, and central Pennsylvania. Each plant sources water from nearby mountain springs, reducing transportation emissions and supporting local economies.

Over the years, Steve Weymer has helped more than 45 U.S. and European companies market natural and organic functional beverages. His leadership style is practical and collaborative, emphasizing efficiency, consistency, and integrity. By working closely with production and marketing teams, he ensures that products meet both quality and sustainability standards. His role as a mentor to start-ups in the beverage sector has helped many emerging brands navigate the challenges of growth and market entry.

Steve’s dedication to innovation extends into technology and product development. He holds pending patents in beverage hydration and packaging technology advancements that improve beverage functionality and sustainability. His work represents a balance between commercial progress and environmental stewardship.

As a leading formulator of natural and organic beverages, Steve’s creations have been featured in respected retailers such as Whole Foods, Wild Oats, Sprouts, and Jimbo’s. His approach combines scientific understanding with an awareness of consumer health trends, enabling brands to deliver products that align with modern lifestyle values.

Beyond his business endeavors, Steve Weymer is active in environmental advocacy and charitable initiatives. He is a member of the Surfrider Foundation, supporting efforts to protect coastlines and reduce ocean plastic pollution. He has shared his expertise at the Scripps Institute of Oceanography in La Jolla, California, where he discussed sustainable packaging and the global effects of plastic waste. Steve also supports various organizations, including Catholic Charities, Wounded Warriors, and Towers to Tunnels, reflecting his commitment to giving back to the community.