Onions are valued by cooks for the flavor they add to recipes. But there is another reason to maximize the use of onions. Nutritionally, they provide carotenoids, B and C vitamins, and trace minerals. All of these enhance our health by giving our bodies the necessary nutrients.
Try to limit your consumption of processed and packaged foods. These types of foods are usually high in fat, salt and refined sugars. Also, if you are cooking for a large family, it can be a lot cheaper to make meals from scratch rather than buy large numbers of packaged ready meals.
When people go on a diet, a lot of times they will try and eat a lot of salad. Salads are wonderful because they will fill you up, are nutritional, and you can add anything you want to make them taste different. If you get tired of salads day after day, try filling up a whole wheat pita with salad, and you will find a whole new meal you enjoy.
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