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Two Days in Cincinnati Ohio

mtscincy
July 05, 2012
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Two Days in Cincinnati Ohio

Article in The Plain Dealer (Cleveland, Ohio) about the urban renaissance in Cincinnati.

mtscincy

July 05, 2012
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  1. http://www.cleveland.com/travel/index.ssf/2012/06/two_days_in_the_city_cincinnat.html By Susan Glaser, The Plain Dealer Published: Sat, June

    02, 2012, 9:00 AM Cincinnati fights its way back into hearts of hip and trendy CINCINNATI, Ohio -- Sitting on a bar stool overlooking the Ohio River, I'm getting a good taste of Cincinnati's future -- and its past. I'm at the new riverfront pub operated by the Christian Moerlein Brewing Co., which a century ago was Cincinnati's top beer maker and recently was resurrected in the city of its birth. The beer is old; the venue is new. And the place is packed. Cincinnati has always done an impressive job of mixing past and present -- its most popular attractions are updated versions of places that have drawn visitors for years, including the Museum Center in historic Union Terminal and Fountain Square, which on warm summer nights is crammed with people. Cincinnati -- despite its conservative politics -- has always seemed to me to have more in common with Cleveland than the capital city that lies between them. Both Cleveland and Cincinnati sit on important bodies of water and are historic industrial powerhouses trying to reinvent themselves. And both have decades of racial turmoil that they never seem quite able to overcome. But, like Cleveland, Cincinnati is a fighter The city is experiencing a renaissance, with private development revitalizing once ignored areas -- most notably Over-the-Rhine, the historic district just north of downtown that has become a gathering spot for the young and trendy. I've been traveling to Cincinnati for a couple of decades now, ever since my sister went to college there and never came home. I'm not usually visiting as a travel writer, but as a sibling staying with family. Last month, though, I made the trip as a professional tourist -- and was amazed by the transformation this city is making.
  2. Friday night: on the river The Moerlein Lager House is

    not the place to have a quiet conversation. The place is packed on weekend nights, especially when the Cincinnati Reds are in town. I could barely hear my husband, screaming from across the table. Not to worry. We had good beer to drink, German-inspired pub food to eat and big screens to watch the Reds get beat up by the visiting Houston Astros (though we almost didn't need the screens -- the ballpark is right next door, and had we been a tad bit higher, we probably could have seen the action on the field). The restaurant/brewery opened in February, one of the first occupants in a long-awaited residential and commercial development known as the Banks, located on the riverfront between the Reds' Great American Ball Park and the Bengals' Paul Brown Stadium. Other gathering spots here include Toby Keith's I Love this Bar and Grill, which also opened in February, and Holy Grail, a local chain of sports bars. But the Moerlein Lager House offers the truest taste of Cincinnati. Christian Moerlein, a German immigrant to the city in the 19th century, founded what became Cincinnati's top- producing brewery in 1853. Prohibition put the company out of business, though the Moerlein name was reintroduced in 1981 by former crosstown rival Hudepohl. In 2004, Cincinnatian Gregory Hardman bought the Moerlein brand (and later, Hudepohl) and has grand plans to turn the city back into a prolific beer producer. He seems to be off to a fine start. Moerlein's Over-the-Rhine Ale is its signature brew and top seller, a smooth, drinkable ale that was my favorite of the five we sampled. My husband's top pick: the Moerlein Barbarossa, named after a German emperor, a double-dark lager that wasn't too heavy. After dinner -- a beer-can chicken melt, and fried pickles and peppers -- we walked the short distance to the John A. Roebling Bridge, once the longest suspension bridge in the world, which links Cincinnati to Covington, Ky. The bridge was finished in 1867, the same year Roebling starting working on the Brooklyn Bridge in New York City. Nearly 150 years later, it's still a beaut -- and pedestrian-friendly, to boot. We walked halfway across, where we engaged in a quick conversation with a couple of guys riding on a barge below us. They wanted to know whether the Reds won (sorry, no). We made one last stop before calling it a night. Graeter's, which has been filling Cincinnatians' bellies with high- fat ice cream since 1870, has a shop on Fountain Square, conveniently open until 11 p.m. We made quick work of a couple of scoops of black-raspberry chip (the company's top seller), then waddled across the street to our hotel, the lovely Hilton Cincinnati Netherland Plaza, built in 1931 at the height of the Art Deco design movement. One final thought about Fountain Square, which a decade ago was as deserted and avoided as Cleveland's Public Square: A renovation in 2005 brought the crowds back, with a permanent stage for summertime concerts and events, and a huge screen that was showing highlights from the Reds game while we ate our dessert. It felt safe, clean and comfortable. (Cleveland leaders, take note.)
  3. Saturday morning: the former beer district Moerlein's Over-the-Rhine beer put

    me in the proper mood for my first Saturday activity: a two-hour tour of the city's Over-the-Rhine neighborhood, a 2-square-mile area just north of downtown, once the epicenter of urban decay and now the city's trendiest and most up-and- coming ZIP code. Before its decline, the neighborhood was home to tens of thousands of German immigrants, who turned Cincinnati into the third-largest beer producer in the country behind Milwaukee and St. Louis. The name Over-the-Rhine was coined during the canal era, when the Miami and Erie Canal split growing Cincinnati in half, with wealthy Anglo Saxons residing south of the canal and newly arriving Germans living north of ("over") the canal ("the Rhine"). American Legacy Tours' Queen City Underground tour commences at 12th and Vine streets, the epicenter of the neighborhood's gentrification, where a handful of upscale bars and restaurants have opened alongside trendy shops in 150-year-old Italianate buildings. The only bad thing about the resurgence of the neighborhood, said tour guide Adam Hartke, is that "when you come down here on a Saturday night, you can't find a place to park." As we moved farther north, however, away from downtown, the decades of neglect began to show in peeling paint, empty buildings and boarded windows. As we walked, guide Mitch Ruth pointed out where Buffalo Bill Cody and Annie Oakley performed in the late 1800s; where August Hermann, owner of the Reds in the early 20th century, came up with the idea for the World Series; and where, in the 1940s, Ezzard Charles (aka "the Cincinnati Cobra") trained for boxing matches. The highlight of the tour came when we headed underground, via a narrow staircase at the rear of an apartment building. Our destination: three stories below ground, into the lagering tunnels constructed by the Kauffman Brewing Co., which in the late 19th century was one of the largest breweries in town. The tunnels, with a constant temperature in the mid-50s, were used in the production of lager beer, which requires a longer, cooler fermentation period. "There are tunnels like this all over this neighborhood," said Hartke. "But they became obsolete in the 1890s, with artificial refrigeration." Because of Prohibition, as well as the rise of anti-German sentiment during the world wars, Over-the-Rhine's German population assimilated throughout the region. Over decades, the neighborhood evolved into the city's most crime- ridden, with an estimated 75 percent of its buildings uninhabitable, according to Ruth. The neighborhood hit rock bottom about the same time it was named to the National Trust for Historic Preservation's Most Endangered Places list in 2006. Since then, it's been clawing its way back, thanks to millions of dollars in private and public investment.
  4. The walking tours, which started in 2009 as a one-time

    fundraiser, have exploded in popularity, bringing hundreds of residents and visitors to the neighborhood on Saturday mornings, often reintroducing them to an area they have avoided for decades. After the tour, I walked a few blocks northwest to 160-year-old Findlay Market, a lively, colorful space, with dozens of vendors that attract suburbanites to the city with sausages and soaps, fruits and flowers. As an out-of-towner with no access to refrigeration, I was limited in what I could buy (no Queen City brats for me), so I settled on a small jar of honey and some chocolates. My husband and kids -- who had spent the morning at the terrific Cincinnati Museum Center, home to the Duke Energy Children's Museum and the Museum of Natural History and Science -- picked me up and we headed back to 12th and Vine streets for lunch, at the new Taste of Belgium, for sweet, dense waffles (with or without fried chicken), Belgian meatballs and other treats. Saturday afternoon: art in the park After lunch, we headed to Eden Park, the 63-acre public space just east of downtown atop Mount Adams, the tony, hip neighborhood that sits about 400 feet above the Ohio River. More than a dozen bars and restaurants are tucked among the neighborhood's curvy roads, many with terrific views of the city. But we didn't come up here to eat. The park is home to a variety of attractions, including the Cincinnati Art Museum, the Krohn Conservatory, Playhouse in the Park, Seasongood Pavilion, hiking trails and more. Our destination: the art museum, which, like Cleveland's, offers free admission -- a key consideration, given that my kids had been through two museums in the morning, and I wasn't sure how long they would last in a third. But last they did, thanks in part to a kid-friendly scavenger hunt that led us through nearly a dozen galleries looking for, among other works, an elaborately carved maple bed, a Meissen porcelain tea set and a Tiffany lamp. The highlight here, however, wasn't the search but the Soundsuits, elaborate costume creations by Chicago-based artist Nick Cave. The Soundsuits -- apparently they generate a lot of noise when they're worn -- are made of recycled fabrics, buttons, scavenged toys, sequins, vintage hats, pipe cleaners and lots more. Sad to say, the Cave exhibit has moved on (to the Boise Art Museum in Idaho). But the Cincinnati museum has lots coming up this summer, including an exhibit on pioneering African-American painter Henry Ossawa Tanner and "The Art of Sound: Four Centuries of Musical Instruments." After the art museum tour, we drove back downtown, checked into our new hotel (this time the classy Cincinnatian, built in 1882), then headed out for one more activity. I had promised my daughters a downtown retail rendezvous, so we walked around the corner to Saks Fifth Avenue and Macy's. Yes, Cincinnati still has two downtown department stores (three, if you count nearby T.J. Maxx), while Cleveland has none. It doesn't hurt, certainly, that Macy's is based in downtown Cincinnati. And city officials have provided financial incentives to keep Saks happy. Whatever the reasons, downtown retail in Cincinnati is alive and well -- as proved by the multiple bags we carried back to our hotel late Saturday afternoon.
  5. Saturday night: a gastronomic delight Cincinnati has no shortage of

    great places to dine: Of 11 Ohio restaurants on AAA's prestigious four-diamond award list, six are in Cincinnati (whereas Cleveland has one, Lola). Even with so many fine choices, my selection was easy: I wanted Jean-Robert de Cavel to cook for me. I've been dining with de Cavel, a native of France and the Queen City's most celebrated chef, for decades -- first at the Maisonette, the city's five-star French restaurant (which closed in 2005); then at Jean-Robert at Pigall's, another superb French eatery; and now at Jean-Robert's Table, a more casual French bistro he opened in 2010. "This used to be a Longhorn Steakhouse," said my sister, who joined us for dinner. Doesn't look like one now. Nor does the food bear any resemblance to its previous occupant's offerings. On our table that night: bacon-wrapped salmon, scallops in a light truffle sauce, and 3 Little Cochon (pork ribs, belly and tenderloin) with a medley of beans and country potatoes with blue cheese. Tres bien, Monsieur de Cavel! Sunday morning: brunch, bikes and a bridge Another elaborate meal was on the agenda Sunday morning, this one back at the Hilton Netherland, which offers a traditional Sunday brunch with lots of flair and all the fixings: made- to-order waffles and omelets, peel-and-eat shrimp, smoked salmon, prime rib on the carving table and overflowing desserts. The setting of the Palm Court made the meal even more special: two-story wall murals, vaulted ceilings, Brazilian rosewood paneling and nickel fixtures -- finished off with an ice sculpture and live music. We had calories to burn off -- lots and lots of calories -- so we headed back to the river, where a series of waterfront parks invites activity. To cover a greater distance quickly, we rented bikes at Wheel Fun Rentals, then headed west along the river, through Sawyer Point, with tennis courts and playgrounds, outdoor concert venues and wide lawns for festivals and large gatherings. We turned around at Paul Brown Stadium and headed back east, biking past the famous Montgomery Inn and into International Friendship Park, with flower gardens, sculptures and intertwining pathways, designed to resemble a friendship bracelet. Finally, we headed south across the Purple People Bridge, a former railroad bridge now closed to vehicular traffic, linking downtown Cincinnati with the entertainment complex Newport on the Levee in Newport, Ky.
  6. It had been years since our last visit to the

    Newport Aquarium, so we took a quick cruise through to see what was new. Quite a bit, actually: Mighty Mike, an 800-pound American alligator captured a decade ago in northwest Florida, has a new home in Newport for the next year. And two rare shark rays, Scooter and Sweet Pea, are entertaining audiences with their smooth moves and unusual looks (they appear to be a cross between a shark and a stingray). As compelling as the Shark Tank is, however, my favorite spot here remains the Jellyfish Gallery, where dimly lit tanks of the slow-moving jellies are set to music and almost elevated to fine art. After a pass through Penguin Palooza, it was almost time to say goodbye to Cincinnati. But first: a quick stop at Tom and Chee, a small local chain of trendy eateries specializing in tomato soup and grilled cheese. Dividing then devouring our grilled-cheese doughnut, we took one last look at the city skyline from the southern bank of the Ohio River. The water and bridges perfectly framed the ballparks and tall buildings in the late-afternoon sun. From this angle -- from nearly every angle -- Cincinnati's future looks sweet indeed.