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Mobile Apps for Coffee Farmers: 10 Lessons Learned in the Field

Mobile Apps for Coffee Farmers: 10 Lessons Learned in the Field

It’s hard to build mobile apps. But it’s even harder to build them them for people very different from yourself – in this case, coffee farmers in Tanzania. How do you go about building an app for someone who’s never before used a computer, smartphone, or tablet? How do you convince a farmer to use your app when you speak different languages, come from different contexts, and have different needs? How can you ensure that your app is creating a lasting, positive impact?

This month's Mobile Portland presentation shows how Sustainable Harvest Coffee Importers faced these challenges, and what they learned along the way. After deploying iOS apps and mobile-optimized websites in coffee-growing communities around the world, Sustainable Harvest has plenty to share. You might be surprised how lessons learned in places like Moshi, Tanzania and San Ignacio, Peru apply to Portland, Oregon.

Video: http://vimeo.com/46312706
Event info: http://mobileportland.com/events/mobile-apps-coffee-farmers-10-lessons-learned-field

Ezra Spier

July 24, 2012
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  1. Mobile Apps for Coffee Farmers 10 Lessons Learned in the

    Field Ezra J. Spier Director of Technology Solutions Sustainable Harvest Coffee Importers www.sustainableharvest.com [email protected] @sh_ezra_pdx Mobile Portland July 23, 2012
  2. Sustainable Harvest invests a third of its annual earnings in

    training and services for our suppliers in Latin America and East Africa. We conduct our business at origin, empowering our partners to make decisions that bring them long-term economic benefits. Portland Sustainable Harvest Oaxaca, Mexico Bogota, Colombia Lima, Peru Kigoma & Moshi, Tanzania
  3. The Traditional Coffee Supply Chain information product revenue ROAST SELL

    FINANCE IMPORT GROW PICK MILL STORE COLLECT PROCESS
  4. Relationship Coffee Supply Chain training & technology traceability & credit

    product payment product A transparent supply chain based on direct relationships.
  5. Sustainable Harvest has grown 41% annually since 1997, proving the

    business case for Relationship Coffee™ and scaling our impact. Scaling Our Business Model $0 $16 $32 $48 $64 $80 $3 $4 $6 $9 $12 $15 $16 $21 $25 $34 $78 2001 2002 2003 2004 2005 2006 2007 2008 2009 2010 2011 Customers Green Coffee Sales, Millions of Dollars
  6. RITS Producer ▪Web application; requires internet access ▪Piloted at 15

    rural collection stations at the Kilicafe cooperative in Tanzania who have tracked about 30,000 transactions ▪Funded as part of a grant from USAID/COMPETE in 2009-2012 ▪Replaced at pilot locations with offline-capable system Cooperative workflow and internal traceability
  7. RITS Metrics ▪Hybrid system using off-the-shelf data collection app and

    custom web-based analytics platform ▪Pilot projects in Mexico, Peru, Tanzania, and throughout Central America ▪Used in projects funded by GMCR foundation and private funders Field data collection and analytics
  8. RITS Ed ▪Native iPad app, works completely offline ▪Videos in

    English, Spanish, Swahili, and French ▪Content categories include agronomy, food security, quality control, finance, and coffee brewing methods. ▪Piloted in Tanzania, Peru, Mexico with dozens of agronomists and community trainers. ▪RITS Ed: Cupping available free in the App Store Training and education for coffee communities
  9. “I’m going to show you a video I made on

    how to properly sort coffee. In this video I discuss the problems found in our coffees after it’s collected. When I show farmers this video, they understand me better.” - Ernest Munuo, trainer Messengarony Group, Kilicafe
  10. “You can do everything on the iPad. I can take

    a picture of a training and share the picture with our colleagues at Sustainable Harvest right away so that they learn what we are doing in the field.” - Judica Nsanya, trainer Singisi Group, Kilicafe