"Hillcart Tales — Tea for every mood. There is a range of teas from Darjeeling Muscatel (Black tea) to Berries Burst (Green tea) & Lemon cake (Dessert Tisane). Buy Now!"
https://www.thehillcarttales.com/
and appreciation towards tea which has been acquired over 120 years of perseverance and affinity towards the Camellia Sinensis leaf and its many behaviours. We are proud of our legacy and expertise in the art of blending and it is this inheritance which keeps our passion for tea alive in every cup of The Hillcart Tales.
to discover the decadence of tea. Celebrating the fine art of tea blending, we give each brew its own distinct character, flavour and taste. This helps us build an unforgettable, spellbinding symphony of flavours, the one that is unique to The Hillcart Tales.
experience the wonder, beauty and enchantment in your tea cup, reminiscent to its unique provenance. We offer a delectable selection of teas across categories of Black Tea, Green Tea, Exotic Teas in the form of handcrafted muslin tea bags and loose leaves.
occasions unforgettable. Elevate every event, big or small, with gifts that are truly exceptional. Exquisite, sophisticated and elegantly packaged, our assortment of teas and tisanes are a worthy present for all occasions.
for the sophistication and elegance of tea-time. As a result, we’ve established our presence in fine dining establishments, hotels and cafés around the country. Some of the partnership solutions we offer, are listed below. If there is a customised approach to collaboration that you are looking for, please get in touch with us using the form below.
Earl Grey in the morning or a relaxing cup of Chamomile tea at night makes a world of difference to your guest’s little cocoon of comfort and relaxation and adds to their experience at your hotel. Cafés and restaurants Our teas are no less complex and layered with flavour than fine wines. Hence, they make for great pairings with gourmet food and multi-course meals. If you’d like us to customise a menu for your restaurant or café, leave us an email below.
Tea? Often characterised as ‘silky’ or ‘sweet’ because of its wonderful mild taste, every tea lover must add white tea to their collection. Drinking a great cup of perfectly brewed tea is one of the noblest pleasures of life. Black, Tisane, Green, for a tea aficionado, the choices are limitless and vary as per mood, season and preference. But there’s one distinct kind of tea, sought out by those who fancy something extraordinary: White Tea.
History and Tradition Oolong tea is a Chinese tea that has cultural significance in China and several other parts of South East Asia. The word ‘oolong’ comes from ‘Oo’ (or wu) meaning black, and ‘long’ meaning dragon, which may refer to the long, dark and curled nature of oolong tea leaves. This poetic name provides a telling picture of the role that Oolong tea plays in Chinese culture. On the spectrum between black tea (oxidised) and green tea (unoxidised), Oolong sits somewhere between. The tea, depending on the method used for brewing, and the level of oxidation it undergoes (this can range from as low as 15% to as high as 75%), takes on different flavours. The minimally oxidised oolong tea is lighter and more floral, while the more oxidised versions tend to be full bodied and fruity. Like black tea and green tea, oolong is also made from the leaves of a shrub called Camellia sinensis. The main regions that produce this tea are Fujian and Guangdong provinces in China and Taiwan.
seemarath40
k_takashiro
kadokawaconnected
buyselltechnologies
emilygoodyear
tokyo_metropolitan_gov_digital_hr
raksulrecruiting
1romatsuhisa
akippa
okitsu
r3sjp
gakkenleap
kimpachi_d
danielanewman
samlambert
searls
kevinliebholz
chriscoyier
jonyablonski
iamctodd
ammeep
hatefulcrawdad
speakerdeck
jonrohan
