change 3) Agrifood system transformation and climate change 4) Opportunities for African food systems transformation under climate change 5) Conclusion 1
Africa than the global average over 1991–2022 (WMO 2023) ❑The warming trend in Africa +0.3 °C per decade ❑Global warming trend one +0.2°C per decade • A change in precipitation patterns, a rise in sea level, and an increase in the frequency and intensity of extreme weather events • Economic damages due estimated at US$8.5 billion, and more than 110 million people affected in 2022 (WMO 2023) 2
• Climate change impacts African economies with one of the clearest impacts being the decline in crop yields • Disruption of food supply chains have negative implications for food and nutrition security, and livelihoods 3
agriculture and agricultural dependence on rainfall matter • Several climate change impact pathways: changes in productivity, employment, prices, and trade • Productivity changes can affect the entire economy 4
systems gradually develop and evolve amid the transformation of economies: ❖ Three stages: traditional, transitional, and modern (FAO 2021) • Impact of climate change depends on the characteristics of the agrifood systems • The contribution of the agrifood system to GDP and employment varies from one country to another: ❖ For instance, 48% and 77.2% in Ethiopia and 15.4% and 51.1% in Zambia (Diao et al. 2023a; Diao et al. 2023b) 7
to develop businesses and access services Agrifood system transformation and climate change • Dependence on climatic, biological, physical, and chemical processes makes vulnerable to climate shocks • Existing structural deficiencies amplify the effects of climate shocks on agrifood systems: ❖ Inadequate roads, power, irrigation, processing, storage, and marketing infrastructure 8
actors within and between the different components of agrifood systems (FAO 2021): Agrifood system transformation and climate change ❖ Small-scale agricultural producers are more likely to be adversely affected than large-scale producers; ❖ Actors who are well connected to supply chains will overcome supply shortages and recover from disturbances more quickly than smallholders; ❖ poorest households will be more impacted by rising food prices with nonpoor households. 9
change ✓ Modern technologies for climate change adaptation and mitigation ✓ Trade for supply and demand stabilization ✓ Digital solutions for weather information ✓ Social protection programs for workers in agrifood systems ✓ Adapted financial services for smallholders and agricultural and forest SMEs 10
crucial for sound policies in the context of the post-Malabo Agenda: ▪ Consider the macroeconomic effects of climate change, with an emphasis on agrifood systems ▪ Invest or repurpose the support to interventions for economic resilience and adaption to climate change • In Africa, climate change impacts are real • Extreme weather events are negatively impacting economies and displacing communities 11