self-reliance in agrifood systems in Africa Dr. Zewdu Abro Innovation Adoption and Impact Assessment Economist International Centre of Insect Physiology and Ecology (icipe)
expert Dr. Chrysantus Tanga Insect farming expert Dr. Shaphan Chia Insect farming expert Dr. Dennis Beesigamukama Insect farming and organic fertilizer expert Dr. Subramanian Sevgan Environment and biodiversity expert Dr. Julius Ecuru Innovation diffusion and learning expert
of waste valorization using insect farming innovations • Review emerging innovations within the insect farming industry • Identify barriers and opportunities in the industry @ShewitK @icipe
for BSF farming in Africa 99 million tonnes per annum 82 kg of dried larvae per tonne of biowaste 472 kg of frass fertilize per tonne of biowaste 8 million tonnes per annum 76% of soybeans supply in Africa (11 million tonnes) N: 1.34 million tonnes (33% of current supply) P: 0.74 million tonnes (44%) K: 1.10 million tonnes (121%)
• 17 million full-time equivalent jobs annually • 36 million unemployed per annum in Africa Lifting people above the poverty line: • 22 million people annually • 464 million people below the poverty line
77 million tonnes of CO2e • GHG emission from Agrifood system waste disposal is 177 million tonnes of CO2e in Africa Economic value in CCM: • USD 6.34 per tonne • USD 486 million USD annually
waste • Research and development on substrate development and optimization • Ensure safety and nutritional quality • Policy development and enforcement • Consumer awareness • Make insect-based products competitive • Insect farming is knowledge intensive - training and capacity building • Targeted subsidy to partially address finance issues • Increase the species of insects farmed