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Falafelosophy

Irene Ros
August 01, 2012
300

 Falafelosophy

How to find good falafel in a sea of impostors.

Irene Ros

August 01, 2012
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Transcript

  1. (my) Falafelosophy *almost nothing everything about this talk should be

    taken seriously... @ireneros, #bocoupfest Wednesday, August 1, 12
  2. Most Falafel is Bad You might never have had good

    falafel Wednesday, August 1, 12
  3. JUDGING THE INSIDE THE CRITERIA FOR JUDGEMENT SO THAT YOU

    CAN JUDGE YOUR FALAFEL SPHERES Wednesday, August 1, 12
  4. Crust Crispness Sweet Spot Lots of Crispness No Sharp Edges

    No oil taste* SPORTELLO I’M LOOKING AT YOU Wednesday, August 1, 12
  5. Flavorfulness Sweet Spot Lots of Flavor Not a lot of

    spice* Not overpowering garnish** * That’s the condiment’s job ** The Hummus is there for a reason Wednesday, August 1, 12
  6. Temperature Sweet Spot Never Cold (That’s a capital offense) Will

    not burn your mouth Will not make all veggies warm and gross * That’s the condiment’s job ** The Hummus is there for a reason Wednesday, August 1, 12
  7. Do they serve mostly middle eastern food? Leave No Do

    you see/smell the fryer? Do you see a bunch of pre-made falafel laying in a box Do they give you free hummus? EAT TASTY FALAFEL Do they have condiments on ney list? Yes Yes No No Yes Do They Serve French Fries Yes No Yes No Wednesday, August 1, 12