Upgrade to Pro — share decks privately, control downloads, hide ads and more …

10-21-20 Nutrition - Dr. Landgraf

us414
October 21, 2020

10-21-20 Nutrition - Dr. Landgraf

10-21-20 Nutrition - Dr. Landgraf

us414

October 21, 2020
Tweet

More Decks by us414

Other Decks in Education

Transcript

  1.  Fundamental goal of nutrition is to support the metabolic

    requirements of each person.  Everyone has different requirements based on activity and resting energy expenditure (which equals total daily energy expenditure 9900-10,100 kcal/day daily energy expenditure 2500-2600 kcal/day daily energy expenditure
  2.  Oxidative metabolism is required to release energy stored in

    nutrients (proteins, carbohydrates, lipids)  This process  1) consumes oxygen  2) produces carbon dioxide  3) produces heat  4) produces water  It is not possible to measure heat/water production in hospitalized patients but it is possible to measure oxygen consumption and carbon dioxide production  Process to calculate this is called INDIRECT CALORIMETRY
  3.  Often called a “metabolic cart”  Measures VO2 (consumption)

    and VCO2 (production) and extrapolated to a 24 hour period  REE (kcal/minute) = 3.6(VO2 ) + 1.1(VCO2 ) - 61
  4.  From this, can also determine the “respiratory quotient” 

    RQ=CO2 eliminated / O2 consumed  This depends on type of metabolic fuel used.  Mostly carbohydrate = RQ =1  Mostly proteins = RQ = 0.8  Mostly fats = RQ = 0.7
  5.  Alveolar gas equation  Where RER = respiratory exchange

    ratio  The amount of CO2 molecules replaced for each oxygen molecule
  6.  Very time consuming process so generally estimates are used.

     REE (kcal/day) = 25 x body weight (kg)  Actual body weight used unless it is 25% higher than ideal body weight in which case adjusted body weight is used  Adjusted weight = [(actual – ideal) 0.25] + ideal
  7.  The heat generated by the complete oxidation of a

    nutrient fuel is equivalent to the energy yield of that fuel  Glucose = 3.7 kcal/gram  Protein = 4.0 kcal/gram  Lipid = 9.1 kcal/gram
  8. Total = 190 kcal on label Fat = 9 x

    16g = 144 kcal Protein = 4 x 7g = 28 kcal Carb = 4 x 6g = 24 kcal = 144 + 28 + 24 =196
  9.  70% of daily non-protein calories  Limited stores of

    carbohydrates necessitate daily intake  Necessary to ensure proper function of the CNS which depends on glucose as primary nutrient fuel  Deleterious effects = elevated blood glucose…
  10.  30 % of daily non-protein calories  Could have

    whole lectures about lipids…but not going to today  Propofol  Drug is mixed in a 10% lipid emulsion  1.1 kcal / mL  In ICU must factor in infusion into caloric intake
  11.  Protein requirement is dependent on rate of catabolism (more

    catabolism = more nitrogen excretion)  Usual requirement is 0.8-1 g/kg but ICU patients may require more (1.2-1.6 g/kg)  Protein requirement is derived from “nitrogen balance” which is nitrogen intake – nitrogen excretion  The goal is a positive nitrogen balance of 4-6 grams  Nitrogen Balance (g/24 hours) = (protein intake / 6.25)-[UUN+4-6]  Must have enough non-protein calories to have the body avoid using proteins for energy (again, more equations but we are not nutritionists)
  12.  13 Vitamins are considered essential to the diet 

    Thiamine deficiency (B1)  Plays an important role in carbohydrate metabolism (substrate in Krebs cycle)  Can cause Wernicke’s encephalopathy, dry beriberi (peripheral neuropathy) wet beriberi (cardiomyopathy)  Vitamin C deficiency  Scurvy  Collagen defects  Fat Soluble Vitamins  A, D, E, K  Deficiencies can occur with diseases of malabsorption  Cystic fibrosis
  13.  What happens when we cannot feed patients?  Tube

    feeds!  Why?  1) mimics normal nutritional intake  Should be started within 24-48 hours in order to take advantage of the effects below  2) reduces infection risk  Preserves structural integrity of GI tract mucosa  Improves immune function of bowel  During bowel rest, gastric mucosa atrophies which increases the amount of bacterial translocation
  14.  1) Complete bowel obstruction  2) Bowel ischemia 

    3) Ileus  4) High dose vasopressor support
  15.  Many formulas (at least 200 commercially available)  Must

    determine needs based on caloric density (higher for those who need fluid restriction) non-protein calories (lipids vs. carbohydrates), osmolality, and protein calories
  16.  Insertion through nares blindly into stomach or duodenum 

    Generally 50-60 cm  Complication: Up to 1% of insertions can advance into trachea  In OR can determine this by  Inability to ventilate appropriately  Circuit leaks  Extremely small volumes or desaturation when placed to suction
  17.  Used when enteral nutrition is contraindicated or supplemental nutrition

    is needed when not enough can be supplied via the alimentary canal
  18.  Standard solution:  70% of daily energy needs from

    carbohydrate (50% dextrose solution used most often)  Protein additives = amino acids (essential and non-essential generally given in 10% amino acid solution)  Special amino acid solutions can be used for renal failure, hepatic failure, and severe metabolic distress  Lipids = given in emulsion form, 30% of daily calorie needs  Dextrose causes these solutions to be hyperosmolar which means that central vein must be used (phlebitis)
  19.  1) Determine the daily calorie and protein needs 

    Calories = 25 x weight (kg) = kcal/day = 25x70 = 1750 kcal/day  Proteins =1.4 (or 1.2-1.6) x weight (kg) = g/day = 98 g/day  2) Determine the volume of solution needed to deliver the protein that is needed (standard solution is 50 g/L protein and 250 g/L dextrose called A10 -D50 )  Vol of A10 -D50 = protein need (g/day) / protein concentration (g/L) = 98/50 = 1.9 L solution daily  Can run continuously (1.9/24 = 80 cc/hour) or in bolus feeds  3) Determine the amount of non-protein calories in that volume of solution  1.9 L x 250 g dextrose = 475 g dextrose x 3.4 calories/gram = 1615 kcal/ day from dextrose
  20.  4) Add lipid to make up for the remaining

    calorie needs  1750 kcal needed – 1615 kcal from dextrose = 135 kcal of lipid needed  If 10% lipid emulsion is used (1 kcal/cc) then 135 cc lipid emulsion can be added to the solution  5) If at all confused, refer back two slides
  21.  Hyperglycemia  Given the high concentration of dextrose in

    these solutions, hyperglycemia is common (BG levels > 300 in 20% of patients in one study)  Can begin insulin infusions or add insulin to the TPN solution itself if persistent hyperglycemia
  22.  Hypophosphatemia  Increased insulin levels cause intracellular shift of

    phosphate  Hypophosphatemia shown to have correlation with mortality in hospitalized patients  Can have difficulty weaning from mechanical ventilation due to associated muscle weakness (NO ATP!)
  23.  Hypokalemia  Like phosphate, increased insulin levels promote intracellular

    shift of potassium  Hypercapnia  Excess glucose increases respiratory quotient which may make weaning from mechanical ventilation more difficult
  24.  Lipid and hepatobiliary complications  Inflammation promotion - high

    concentration of oxidizable lipids  Hepatic steatosis - elevated liver enzymes due to overfeeding and accumulation of lipids in the liver  Cholestasis- lack of lipids in the proximal small bowel prevents cholecystokinin mediated contraction of the gallbladder leading to bile stasis  Bowel Sepsis  Lack of bulk in the bowel leads to atrophic changes as discussed above
  25.  Often slowed or discontinued in order to avoid complications

    from hyperosmolarity and hyper/hypoglycemia  TPN may be continued if hyperosmolarity will not pose a significant intraoperative problem  New data shows that abrupt discontinuation of TPN is not likely to lead to hypoglycemia as was previously believed (Grade A evidence)  Strict asepsis must be maintained (keep one line separate for TPN administration)
  26.  1) After being involved in a MVA, a previously

    healthy, 35 year old woman is mechanically ventilated in the ICU. Her respiratory quotient is 0.97. Her primary metabolic fuel is most likely to be  A) proteins  B) fats  C) carbohydrates  D) TPN RQ = CO2 eliminated / O2 consumed Fats = 0.7, protein = 0.8, carbs = 1.0
  27.  2) After several days of mechanical ventilation, the same

    patient is having difficulty weaning from the ventilator. Her injuries are unrelated to her respiratory mechanics. Her electrolytes are within normal limits. She has been receiving TPN as she suffered significant bowel injury. What should the next step be?  A) add phosphate to her TPN solution  B) modify her TPN solution to contain more protein and lipid  C) change nothing and give more time to wean  D) start enteral feeding
  28.  Which of the following patients has an absolute indication

    for TPN?  A) 65 year old man with sepsis due to influenza  B) 32 year old female with mild flare of inflammatory bowel disease  C) 32 year old female with short gut syndrome  D) 65 year old man in heart failure with an LVAD
  29.  A 50 year old man is admitted to the

    ICU after a major MVC where he suffered significant trauma. Enteral feeds are initiated 24 hours after admission. Which of the following amino acids will be most beneficial to add to the feeds?  A) aspartic acid  B) glutamate  C) Tyrosine  D) Cysteine Glutamate is a non-essential amino acid which can be depleted in major trauma or burn injuries. It helps to maintain intact gut mucosa which decreases the chance of infection and maintains healthy cells of the immune system
  30.  Which of the following does not describe a potential

    complication from TPN administration?  A) increased translocation of bacteria through the GI tract  B) infection from indwelling central lines  C) gastrointestinal mucosal hypertrophy  D) hyperglycemia  E) hypophosphatemia  F) hypermagnesemia Complications from TPN administration can include bacterial translocation, infection, hyperglycemia, hypophosphatemia and hyper/hypomagnesaemia
  31.  The development of refeeding syndrome in those receiving enteral

    or parenteral nutrition is most likely associated with decreases in which nutrient?  A) phosphate  B) potassium  C) calcium  D) magnesium
  32.  Refeeding syndrome = a group of metabolic disturbances that

    occurs when nutrition is re- instituted after a period of starvation. Hypophosphatemia occurs due to depletion from rebuilding of tissues leading to muscle weakness and glucose intolerance. Hypocalcemia, hypomagnesemia and hypokalemia may also be associated. It is important to begin refeeding with a balanced fat, carbohydrate and protein diet that is below the resting energy expenditure.
  33.  TPN is initiated in a 25 year old female

    with anorexia nervosa. Two days later she complains of muscle weakness and fatigue. What is most likely to be found in this patient?  A) hypophosphatemia, hypoinsulinemia, decreased protein, fat and glycogen synthesis  B) hypophosphatemia, hyperinsulinemia, increased protein, fat and glycogen synthesis  C) hyperphosphatemia, hypoinsulinemia, increased protein, fat and glycogen synthesis  D) hyperphosphatemia, hyperinsulinemia, decreased protein, fat and glycogen synthesis
  34.  Which of the following is the most severe limitation

    to using peripheral veins as opposed to central veins for administration of TPN?  A) need for long-term administration  B) osmolality of the solution  C) risk of infection  D) difficulty of insertion The highest osmolality solution that can be accommodated by peripheral veins is 750 msom/L (or a 12.5% dextrose solution). Higher osmolality solutions can cause increased risk of phlebitis. Central cannulation causes higher risk of Infection though the subclavian site can reduce this risk.
  35.  An elderly gentleman is admitted to the ICU after

    a bowel resection and end ileostomy for ruptured diverticulum. He is started on TPN several days later. Which of the following is the corresponding respiratory quotient for each of the metabolic fuels?  A  B  C  D
  36.  A surgeon comes to you and asks you to

    do an elective inguinal hernia repair on a 31 year old male. He ate toast and drank black coffee for breakfast at 6 am. What should you tell the surgeon is the earliest that you will be willing to do the case?  A) 7 am  B) 10 am  C) 12 pm  D) 2 pm
  37.  Clear liquids = 2 hours  Breast milk =

    4 hours  Infant formula / non-human milk = 6 hours  Light meal = 6 hours  Large meal = 8 hours  Fatty foods = 8 hours
  38.  Somerset Group covers most bariatric surgeries at RWJ. However

    care of the bariatric patient is common.  Many physiologic differences with obesity to consider
  39.  Under general anesthesia, FRC is reduced by approximately 20%

    from baseline. How does FRC change under general anesthesia in an obese patient?  A) increases by 20% from baseline  B) reduced the same as a non-obese patient  C) reduced by 30% from baseline  D) reduced by 50% from baseline
  40.  When supine  Increased elastic resistance  Decreased chest

    wall compliance  Rapid shallow breathing  Increased work of breathing  Leads to limited ventilatory capacity  In addition, increased oxygen utilization and CO2 production leading to more ventilation requirements
  41.  The respiratory problem of obesity can be classified as:

     A) an obstructive pattern  B) a restrictive pattern  C) a mixed obstructive and restrictive pattern  D) a pattern of increased closing capacity
  42.  FEV 1 and FVC are decreased but FEV1 /FVC

    normal  Decreased FRC  Decreased Vital Capacity  Decreased TLC  Unchanged closing capacity  However lung volumes may be reduced to the point of being below closing capacity  Can cause right to left shunting and arterial hypoxemia  Dead space unchanged  Respiratory pattern accentuated with insufflation of abdomen
  43.  What is the biggest predictor of obstructive sleep apnea

    in adults?  A) neck circumference  B) Edentulousness  C) Weight  D) BMI  E) Micrognathia
  44.  An otherwise healthy 140 kg male is scheduled for

    surgery under general anesthesia. Which of the following statements concerning cardiac output of this patient is true compared to a patient who weighs 70 kg?  A) cardiac output is diminished by a factor of 2  B) cardiac output is diminished by 10%  C) cardiac output is similar  D) cardiac output is increased by 10%  E) cardiac output is doubled
  45.  For every kg weight gained CO increases by about

    100 cc/minute  Increased stroke volume and ventricular dilation  Each kg of adipose contains about 3,000 meters of vessels  Blood volume increased leading to propensity for hypertension  Leads to concentric hypertrophy  Leads to increased risk of heart failure, arrhythmias and ischemia  Heart rate is unchanged
  46.  What is obesity hypoventilation syndrome and how does it

    affect the cardiovascular system?  A) hypoxemia and hypercapnea leading to increased pulmonary pressures and increased RV pressure (cor pulmonale)  B) hypoxemia and hypocapnea leading to increased pulmonary pressures and increased RV pressure  C) hyperoxia and hypercapnea leading to decreased pulmonary pressures and decreased RV pressure (cor pulmonale)  D) hyperoxia and hypocapnea leading to decreased pulmonary pressures and decreased RV pressure
  47.  All of the following medications should be dosed based

    on ideal body weight except  A) fentanyl  B) propofol  C) remifentanil  D) Rocuronium  E) Succinylcholine