10 Best Recipes of the Decade Food52 is 10 years old! To celebrate a decade of all things kitchen and home, we're rolling out our top recipes, tips, and stories for another victory lap, along with some of our very favorite memories over the years. Go on, take 'em in! By which we mean: When hundreds of people love a recipe so much that they leave , "I make this EVERY week now!" and "This recipe completely changed the way I eat," then you know you're in for a top-notch dinner. Life may not be a popularity contest, but tomato sauce certainly can be. comments like So, in honor of (yup, that's right, we just turned 10 years old!), we've rounded up . As in, the recipes with the most visits since the dawn of the site, back when co- founders Amanda Hesser and Merrill Stubbs conducted all of cial cooking business from Amanda's home kitchen. Food52's 10th anniversary our most popular recipes of all time Bring on the jammy eggs, soaked in soy. Bring on the clever community member tips for perfectly roasted potatoes, every time. Bring on the toasted coconut akes, and the hulking layer cakes—heck, throw 10 candles onto each. And we couldn't have done any of it without all of you, who've been by our side writing recipes, leaving testing notes, acing our recipe contests, and sharing your kitchen wisdom on our Hotline for the past decade. Without further ado (though we wouldn't hate a gentle rolling pin drumroll...), here are the 10 most popular recipes in Food52 history: 10. by Magical, Marvelous, Memorable Cookies drbabs As this recipe's creator and longtime community member writes, "Shakespeare proclaimed music the food of love, but in our family, it’s cookies." Same with our Food52 family—and if these chewy, chocolatey cookies are any indicator, there's a whole lot of love to go around. drbabs "These are kitchen sink cookies at their nest," says Amanda. "drbabs has been a community member from the very beginning, sharing her recipes and cooking wisdom, and welcoming newcomers. These cookies are emblematic of her generous approach to all things. Why not add granola and chocolate chips and salted pretzels to your cookie dough? It's good!" Cookies!: An Interactive Recipe Book (Cook In A Book) 9. by Absurdly Addictive Asparagus kaykay "Absurdly addictive" might be a bold claim—but this asparagus dish has . Just ask its 300-plus reviewers, who report things like, "This is one of my all-time favorite vegetable dishes ever!" (it loves you too, lemurleap) and "It is delicious and unusual! Thank you for a beautifully fabulous dish!" (Thank , Gina G). Others'll tell you it's just as great with Brussels sprouts, and you can riff to your heart's content. been here to back it since 2010 you