Upgrade to Pro
— share decks privately, control downloads, hide ads and more …
Speaker Deck
Features
Speaker Deck
PRO
Sign in
Sign up for free
Search
Search
Chocolate Mousse Recipe
Search
Nic Steenhout
February 13, 2010
How-to & DIY
0
150
Chocolate Mousse Recipe
Presented at Kiwi Foo in February 2010
Nic Steenhout
February 13, 2010
Tweet
Share
More Decks by Nic Steenhout
See All by Nic Steenhout
Accessibility Mythbusting
vavroom
1
430
Why Web Accessibility
vavroom
0
110
Disability, Employment, Discrimination
vavroom
0
73
The evolution of assistive technology into everyday products
vavroom
0
600
Accessibility - No rights without responsibility
vavroom
0
50
Accessibility & FOSS
vavroom
0
94
Web Accessibility and Content Management Systems
vavroom
2
110
Code is Only Slightly Relevant
vavroom
0
100
Other Decks in How-to & DIY
See All in How-to & DIY
すぐできる! 運送業でやってみた業務効率化3選
dochin2635
0
120
How to make the Groovebox
asonas
2
1.6k
Terra Charge|普通充電器ご利用ガイドブック / Terra Charge Ordinary Charger Guidebook
contents
1
370
Terra Charge|急速充電器ご利用ガイドブック / Terra Charge Fast Charger Guidebook
contents
1
430
#Stampfly #M5Stack 開発ストーリーと今後の可能性 前説
takasumasakazu
0
130
How to create better speaker proposals
logico_jp
2
970
AWSコミュニティプログラムとJAWS-UGアップデート / JAWS-UG函館 勉強会 vol.14
awsjcpm
2
140
こんなにあるの? 最近のIPAトレンドを ざっくりまとめてみた
watany
4
1k
[電子工作]クリップモーターをつくろう
oriontakemura
0
290
バッドプラクティスから学ぶハワイアン航空で行く re:Invent
kentosuzuki
0
360
ブロックテーマをゴリゴリに使い倒してサイトを作った話 / Kansai WordPress Meetup 2025 01 25
tbshiki
1
640
【ふりかえりワークショップ】Tryを決めるだけじゃない!感情にフォーカスした、ふりかえりを体験しよう!
scrummasudar
0
500
Featured
See All Featured
4 Signs Your Business is Dying
shpigford
184
22k
Building a Scalable Design System with Sketch
lauravandoore
462
33k
XXLCSS - How to scale CSS and keep your sanity
sugarenia
248
1.3M
How STYLIGHT went responsive
nonsquared
100
5.8k
RailsConf & Balkan Ruby 2019: The Past, Present, and Future of Rails at GitHub
eileencodes
139
34k
Designing Experiences People Love
moore
142
24k
Cheating the UX When There Is Nothing More to Optimize - PixelPioneers
stephaniewalter
285
14k
Visualization
eitanlees
148
16k
Documentation Writing (for coders)
carmenintech
74
5k
実際に使うSQLの書き方 徹底解説 / pgcon21j-tutorial
soudai
PRO
188
55k
Build your cross-platform service in a week with App Engine
jlugia
231
18k
Fireside Chat
paigeccino
39
3.6k
Transcript
Chocolate Mousse Foo 2010
Sabato http://sabato.co.nz
Cocoa content != sole defining characteristic for chocolate
Grands Crus: • Trinitario • Criollo • Forestero Ground +
Conched 30 to 100 hours
• 160 g Milk Chocolate • 100ml Milk • 4g
Gelatine • 200ml Cream • 640g Milk Chocolate • 400ml Milk • 16g Gelatine • 800ml Cream
• Melt chocolate • Boil milk • Add gelatine •
Add milk to chocolate • Cream to soft peaks • Add chocolate to cream • Pour in serving containers
WAIT at least ONE hour!
http://en.wheelinggourmet.com