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Pietro
January 19, 2016
Education
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"Zero a Scuola" Alimentazione e Spreco in Sudafrica
Cosa e come si mangia, problemi, collaborazione
Pietro
January 19, 2016
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Transcript
Alimentazione e Spreco in Sudafrica Prof. Lorenzo Dalvit, Rhodes University
Come immaginiamo l’Africa?
Come immaginiamo l’Africa?
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Cosa si mangia?
Cosa si mangia? • Pap (polenta) • Inyama (carne) •
Isishebo (verdure)
Come si mangia? Dieta Tradizionale • Tanta frutta e verdura
locale • Pochi cereali integrali • Carne solo nelle cerimonie Dieta Attuale • Tanto riso, pane, polenta, ecc. • Troppa carne (grassa) • Poche verdure, bollite (come contorno)
Re dello Swaziland
1. Salute • Obesità ⟷ Malnutrizione • Diabete • Tubercolosi,
HIV
2. Disuguaglianza • Ricchi ⟷ Poveri (buon uso del denaro)
• Città ⟷ Campagna (Paradosso del Povero) • Comprato meglio del Coltivato o Allevato
3. Spreco • Imballaggi • No compost • Perdita della
conoscenza indigena (Umngxuma)
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Collaborazione con Scuole a Dwesa • Raccolta dati qui
e a Dwesa • Segnalazione di discariche/immondizia • Conoscenza di Riuso/Compostaggio
Grazie! Thank you! Enkosi! Ngiyabonga! Baie dankie! Kea Leboha!