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The Life and Times of the GISP by Tina Thompson

The Life and Times of the GISP by Tina Thompson

This presentation will describe the history and background of the GIS Certification Institute and its administration of the GIS Professional Certification Program. Emphasis will be given to the current state of the program and the creation and addition of an exam component by 2015

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Transcript

  1. THE LIFE & TIMES AND FUTURE OF THE GISP AR

    GIS USERS SYMPOSIUM 2013 TINA THOMPSON, GISP CERTIFICATION COMMITTEE, GISCI FORT SMITH, AR
  2. YOUR PRESENTER- WHO/WHAT I AM GIS MANAGER, WAPDD GISP -

    2004 GISCI CERTIFICATION COMMITTEE MEMBER – 2009-2013 MEMBER – URISA, GITA, GISCI, APCO, NENA
  3. GIS – MEMBER ORGANIZATIONS 2013 EST NUMBERS GISCI MEMBER GISPs

    - 5,414 2013 GLIS - 50 2013 GITA – 2,000 + 2010 UCGIS – 88 2005 NSGIS – 53 2004 AAG – 11,000 2004 URISA – 2,000 2004 GISCI STARTED IN 2003
  4. GISCI CERTIFICATIONS 2013 GISP CERTIFICATIONS TO DATE 2013 – 5,414

    2012 – 5,194 2011 - 4,805 2010 - 4,611 2009 - 3,231 2008 – 2,500 2007 - 1,544 2006 - 1,000 2005 - 780 2004 - 560 2003 - PILOT 29 SOURCE: www.gisci.gov; accessed 7/27/11
  5. EACH AREA IS RATED ON A NUMBER SYSTEM, WITH A

    MIMIMUM NUMBER OF POINTS NEEDED FOR EACH CATEGORY
  6. EDUCATION – 30 POINTS NEEDED PhD, MASTERS – 25 POINTS

    BA – 20 POINTS ASSOCIATES – 10 POINTS GIS CERTIFICATE- 5 POINTS
  7. EXPERIENCE – AT LEAST 4 YEARS EXPERIENCE & 60 POINTS

    NEEDED TO QUALIFY FROM 10-25 PTS/YR AWARDED
  8. THE EXAM WILL BE BASED IN PART ON THE GEOSPATIAL

    TECHNOLOGY COMPETENCY MODEL US DOL; http://www.careeronestop.org/competencymodel/pyramid.aspx?GEO=Y
  9. AS WELL AS THE GIS&T BODY OF KNOWLEDGE AND INDUSTRY

    BEST PRACTICES US DOL; http://www.careeronestop.org/competencymodel/pyramid.aspx?GEO=Y
  10. THE GISP IS GIVING SUBSTANCE TO THE GIS CONCEPT IS

    THAT ‘WE ARE PROFESSIONALS SO THAT OTHERS DON’T HAVE TO BE’
  11. GIS Users (The Masses) Increasing Ease of Use Increasing GIS

    Capability GIS Professionals Technical Proficiency Ease of Use